Helen Lee has been a dedicated member of the Calvin Foodservice department for over 27 years and she currently serves as a Dietary Aide. Helen likes when the cranberry, feta cheese, and chicken salad is on the menu; it’s her favorite. If you see a Sloppy Joe spaghetti meal on the menu you have Helen to thank. She says it is prepared with tomato paste for the sauce and sloppy joe meat, then you serve it over spaghetti noodles! Outside of work she enjoys doing craft projects and particularly enjoys painting. The best part about working at Calvin is “helping the residents,” Helen says.
